Verbier has an excellent reputation for the quality and range of cuisine available through its 60 or so restaurants. Most renowned is the Montpelier which was Gault Millau listed in 1998. The popular local specialities are fondues and raclettes served in traditional Valaisan establishments such as La Channe Valaisanne, rustic Vieux Valais, Toro Negro grill and many more. For röstis Carrefour offers a legendary list of 7 varieties. French food is also widely served with various styles offered including modern at the bistro. The range of international cuisine is possibly the best in the Alps, high quality American burgers at Harold's and numerous Italian pizza and pasta eateries including the Pergolas. Vegetarians again are better served than in most European ski resorts, the Relais des Neiges being one of many offering a vegetarian menu. Virtually all of the establishments serve the wines of the local Valais canton, including the classic white Fendant ( Chasselas ).
