With around 80 restaurants in Park City so you won't be short of finding a place to eat. They divide up relatively evenly, with around a third offering a gourmet standard of cuisine, a further third still offering great food but more 'casual' than 'chic'; and the final third dividing up between fast food and speciality wine, ice cream and coffee outlets. At the top end of the prices pile are the Riverhorse Café, the lengendary Seafood Buffet or Mariposa at Deer Valley, Chimayo for Mexican, Chez Betty's, the Coyote Grill and the Goldener Hirsch. For international variations try Café Terigo or Cisero's - two off the half-dozen Italian choices, Jambalaya for Cajun, Bahja Cantina for south Western American (and one of half a dozen also serving Mexican) and the Ichiban for Japanese - again one of a further half-dozen serving Eastern and oriental cuisine.
